Wednesday, April 9, 2014

LADIES FINGERS IN TAMARIND WATER (ASAM REBUS BENDI)



ASAM REBUS BENDI

300 gm ladies finger,cut into 2

30 gm anchovies'

1 litre water

Tamarind to your taste,mix with the water and sieve.

1 cube ikan bilis stock

1 tsp turmeric powder

Salt to taste

Pounded coarsely

2 cm lengkuas

3 cm ginger

3-4 green chili,or to your taste

5 shallots

3 garlic


Pour the tamarind water in a pot and add in the pounded ingredients,anchovies,turmeric powder and the ikan bilis stock mix well. Heat it up bring to a boil. Add in the ladies finger and let it boil when the ladies fingers are cooked remove from the heat and serve hot with rice.








 

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