MARBLE CAKE

MARBLE CAKE

250 gm butter,I use margarine pelangi

250 gm caster sugar

250 gm flour*

2 tsp baking powder*

4 eggs

4 tbsp milk

1 tsp vanilla essence

½ tbsp cocoa powder,sifted

Green food colouring

18 cm square cake tin greased and line with paper.

*sift the flour and baking powder together.

1.    Beat the sugar and butter till light. Add in the egg one at a time and beat till creamy.

2.    Fold in the flour little by little till well mix. Add in the milk and vanilla mix well.

3.    Divide the batter into 2 portion. Leaves one portion aside.  Divide second haft into 2 into portion. add in the green colour  to one portion and cocoa powder to other portion mix well.

4.    Heat the oven to 180c . Pour the batter layer by layer into the tin. Bake for 1 hour (depends on the type of oven)

5.    Cool the cake before cutting it.