About the cuisine

Our food is a delicious blend of flavours coming from the Malays,Chinese,India and indigenous communities living in Malaysia

Thursday, September 19, 2013

DRAGON FRUIT SALAD


DRAGON FRUIT SALAD

500 gm dragon fruit,remove skin and cut into cubes

200 gm prawn or chicken,clean and steam until cook. ( I didn't add this)

2 big onion,finely sliced

2-3 red or green chilis,finely sliced

1 cup thick coconut milk

Lime juice,salt and sugar to taste

Mix all the ingredients and serve.





No comments:

Post a Comment

Note: Only a member of this blog may post a comment.