MILK SEMPERIT
225 g cornflour
125 g salted butter
¼ cup condense milk
Chocolate chip for decoration
1. Mix butter and milk.
2. Add in the cornflour little by little and mix well.
3. Take some dough and press on to a greased tray. Put one chocolate chip on the middle of the cookies.
4. Leave a side for 10 mint before baking.
5. bake in a preheated oven for 15 mint 160’c.
Note: Add in more butter or condense milk if needed.
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