DONUT

 

DONUTS

 Ingredients:

1 cup wheat flour (I used a metric cup)

1 egg

1 teaspoon yeast (KFC spoon)

 ½ teaspoon baking powder

 1 tablespoon of sugar

 ¼ cup warm water

 ½ tablespoon margarine

 

 1. Mix all ingredients except margarine. Mix and knead for a while.

 

2. Then just add the margarine. If the dough is sticky, add in 2 tablespoons of flour. Continue kneading until the dough is smooth.

 

3. Marinate for 1 hour.

 

4. After the marinade is ready, divide it into 8/10 small parts. Shape into a round shape and flatten. Make a hole in the middle.

 

5. Marinate another 30 minutes. Then ready to fry