KUIH LAPIS

 

KUIH LAPIS

 2 cup rice flour

1 cup wheat flour

1 cup tapioca flour

1 cup of sugar

4-1/2 cups coconut milk

1 teaspoon red coloring

1 tsp rose essence

Combine all ingredients except coloring and red colour

Strain and divide into 2

1 part add red coloring

Heat up the steamer.. Use a plastic baking sheet or brush a little oil..

Pour 1 & 1/2 cups of the white mixture into the pan and steam for 5 minutes

Then 1& 1/3 cups of the mixture is red..steam for another 5 minutes

Make until the mixture is gone...

The final mixture can be steamed for 20 to 30 minutes

When you open the lid..steam for another 5 minutes to let the water on the top dry..

Cool down

Cut and serve

 NOTE: I made this kuih using small moulds. first add 1 tbsp of the red batter steam then add ½ tbsp of the white batter do this till the end. cool down the remove the kuih form the mould.