About the cuisine

Our food is a delicious blend of flavours coming from the Malays,Chinese,India and indigenous communities living in Malaysia

Sunday, July 1, 2012

FRIED BEAN SPROUTS WITH TAU FOO


FRIED BEAN SPROUTS


200gm bean sprouts

3 pieces tau foo,cut into 4 and fried until light brown.

1 tbsp dried prawns,soaked and drain.

1/3 cup water

2 tbsp oyster sauce

Sugar and salt to taste (salt if needed)

(A)

1 medium onion,sliced

1 red or green chili,sliced

2 garlic,chopped

2-3 tbsp oil


1. Heat oil and add A and dried prawns and stir fry until the onion turn light brown.



2. Add in the water,oyster sauce,sugar and salt. Stir well and let it came to a boil.

3. When it boil add in the tau foo and let it cook. When the water dries add in the bean sprouts and stir fry until haft cook. Remove and serve hot with rice.
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