BANANA
STEM FRIED WITH COCONUT
500 gm
banana stem,cut into small cubes
¾ cup grated
white coconut
30 gm dry
prawns,soaked and pounded coarsely,optional
1 tsp sugar
Salt to
taste
2 medium
size onion,finely sliced
4
garlic,chopped
4 dry
chilles, cut into pieces
1 tsp
mustard seeds
1 tsp
ulutham paruppu
3 stalk
curry leafs
4 tbsp oil
1.
Heat
the oil and add in mustard seeds and ulutham paruppu fry then add in the dry
chilie,onion,garlic and curry leafs fry till the onion turn light brown.
2.
Add
in the dry prawns and mix well let t fry. Then add in the banan stem and ½ cup
water fry till the water dries. Add in the sugar and coconut mix well and taste
before you add in the salt. Fry well and remove from the heat.
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