SAMBAL SOTONG DALAM TIN

 SAMBAL SOTONG DALAM TIN

Ingredients

  2 Tins of sotong [ 1 tin  250 gm ], remove from the tin.

save the juice and cut the sotong into pieces.

1 large onion [cut into rings]

Tamarind juice, to taste 

1/4 tsp msg, if you like

 1/3 cup Oil

 GRIND IN PASTE    

20 dry chilie,soaked

10 shallot

2 garlic cloves

1 small size belacan, if you like

1. Heat oil and stir-fry grind ingredients until oil rises.

2. Add tamarind juice and sotong juice. Stir well and cook until oil rises.

3. Add slice sotong and sliced onion taste and add in salt and sugar if needed only. Cook until thick over low heat.

4. When it is thick and oil rise, you can turn off the heat and put it in a serving bowl.