LADIES FINGER WITH EGGS

150gm ladies finger,sliced
1 eggs,beaten
Salt to taste

(A)
1 big onion,finely sliced
1 red or green chillis,sliced
1 stalk kari leafs
1/2 tsp mustard seeds
1/2 tsp ulutham paruppu
3 tbsp oil.




1. Heat oil and add A fry till the onions turn brown. Add in the ladies fingers and fry till cooked.
2. Add the eggs and stir fry till the eggs are cooked. Remove from the heat and serve.