BANANA FLOWER SALAD
200gm banana flower,the white part only,boil until cook squeeze out the water and cut finely
150gm prawn,boil until cooked remove skin.
20gm carrot,shredded
10gm bunga kantan,finely sliced
1 big onion,finely sliced
1 red chili finely sliced
1 green chili finely sliced
10gm kerisik
30gm peanut,ground coarsely
Sambal belacan to your taste
Lime juice to your taste
Salt and sugar to your taste
Mix all the ingredients in bowl. And serve.
200gm banana flower,the white part only,boil until cook squeeze out the water and cut finely
150gm prawn,boil until cooked remove skin.
20gm carrot,shredded
10gm bunga kantan,finely sliced
1 big onion,finely sliced
1 red chili finely sliced
1 green chili finely sliced
10gm kerisik
30gm peanut,ground coarsely
Sambal belacan to your taste
Lime juice to your taste
Salt and sugar to your taste
Mix all the ingredients in bowl. And serve.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.