MASH BRINJAL IN MAYONAISE
300 gm brinjal
1 big onion,sliced finely
1 green chilie,sliced finely
1 tsp sugar
1/2 tsp salt
1 tsp lime juice
4-5 tbsp. mayonnaise
1. Heat oven to 180c. Cut the brinjals into haft and rub some oil and arrange them on a tray. Bake until cooked. When cold remove the skin and put the brinjals in a bowl and mix with the rest of the ingredients. Serve cold.
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