FRIED BANANA FLOWERS

250gm banana flowers,boil with a little salt and vinegar,squeezed out the water. And sliced finely.
30gm dried prawns,soaked and pounded
40gm grated coconut
1 tsp sugar
Salt to taste

For tempering(A)

1 big onion,finely sliced
1 red chili or dry chili
2 stalk kari leafs
1 tsp mustard seeds
1 tsp ulutham parupu


parts need to be removed



3-4 tbsp oil



 1. Heat oil and add A and fry until the onion turn brown.
2. Add banana flower,coconut,dried prawns,salt and sugar. Stir well and fry until dry. Remove from the heat and serve.