About the cuisine

Our food is a delicious blend of flavours coming from the Malays,Chinese,India and indigenous communities living in Malaysia

Friday, August 3, 2012

PUTU CHA CHA

PUTU CHA CHA


300gm cha cha

Sugar

3 pandan leaves,tied into a knot

Grated coconut

Salt to taste

1. Boil water and add in the cha cha and pandan leaves. Drain

2. Add in the sugar and stir well. Mix the coconut with salt. Stir coconut and cha cha well before serving.

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