SEMPERIT

 

 SEMPERIT 

125 gm butter

1/4 cup sugar, grind to powder

1 small eggs yolk

1/2 tsp vanilla

1/2 cup custards flour

1/2 cup cornfour

1 cup flour

Red and green cherries 

1. Bowl mix the butter,egg yolk,vanila and the powder sugar. Mix with a spoon till well mix. Don't use a beater to mix.

2. Add the cornflour and the custard flour and mix. Then you add in the flour little by little and mix it into a soft dough. Cover the dough so that it will not becomes dry. 

3. Put some dough into semperit mould and press out on a tray and put a cherry on the top. Bake in a preheated oven for 170c for 15 mints. Depending on the oven use