11/2 tbsp bicarbonate of soda
1/8 tsp salt
(All the above are sifted twice)
130gm butter or margarine
1 tin condensed milk,the small tin not the tall tin.
1/3 tsp cardamon powder
150gm almond or cashewnuts,chopped
1. Grease and flour a 20cm square tin.
2. Beat the butter or margarine until light and fluffy then add in eggs one at a time. beating well after each addition
3. Beat in the milk and add in the cardamon powder. fold in the flour and mix well to blend to a batter like consistency.