SWEET AND SOUR FOO CHUK

SWEET AND SOUR FOO CHUK

In case you cannot get wet foo chuk you can replace it with taufoo.

300 gm wet foo chuk cut into 4,or 5 pieces tau foo cut into 4. And fry until golden brown.

150 gm cucumber,sliced

100 gm carrot,sliced and 1/2 cooked

1 big onion,sliced into big pieces

2 green or red chili if you like it hot. But I didn't add.

2 cm ginger,pounded

4 garlic,pounded

3 tbsp oil

Mix together

4 tbsp tomato sauce

4 tbsp chili sauce

2 tbsp sugar

1 tbsp vegetarian oyster sauce

1 tbsp corn flour

Salt if needed, I did'n add

1 cup water

1. Heat the oil and fry the ginger and garlic until fragrant.

2. Add in the mix sauce and stir well. Let it cames to a boil .

3. Add in the rest of the ingredients and mix well. Let it cook for a mint don't let it over cooked.
Remove from the heat. Serve hot with rice.