LADIES FINGER FRIED WITH ANCHOVIES
300 gm ladies finger,sliced finely
Salt to taste,if needed
20 gm anchovies
1 tsp chili powder
1 big onion,finely sliced
1 tsp mustard seeds
1 stalk kari leaves
1. Heat the oil and add in the tempering ingredients and fry until fragrant. Add in the pounded ingredients and stir well.
2. Add in a little water and stir until the oil rise. Add in the ladies finger and mix will. Stir fry until dry and the ladies finger is cooked.